Pan-seared sea scallops with caramelized glaze served on creamy risotto and garnished with fresh asparagus tips and green onions in savory sauce.

Pan-seared sea scallops with caramelized glaze served on creamy risotto and garnished with fresh asparagus tips and green onions in savory sauce.

#scallops#seafood#gourmet#fine dining#restaurant#risotto#asparagus#caramelized#pan seared#food photography#culinary#gastronomy#haute cuisine#appetizer#main course

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