Braised beef short rib served on creamy polenta with sautéed spinach, rich gravy, and fresh rosemary garnish on rustic ceramic plate.

Braised beef short rib served on creamy polenta with sautéed spinach, rich gravy, and fresh rosemary garnish on rustic ceramic plate.

#beef#short rib#polenta#spinach#gravy#rosemary#gourmet#fine dining#restaurant#culinary#food photography#gastronomy#dinner#lunch#main course

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